TAKE & BAKE COOKIES : Approximately between 2 – 2 ½ dozen per batch.
This is a dry mix of ingredients to bake the cookie mix at home including directions from BABS Bakery.
All you need to do is add vanilla, butter, and eggs. Keep in a cool, dry, place or in refrigerator until
 you mix and bake. The use of a microwave is not recommended to prepare or bake these cookies.

Dark Chocolate chip cookies	$9.50
	Spelt flour, chocolate chips (unsweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin-an emulsifier, vanilla, may contain trace amounts of milk), oatmeal, potato flour, coconut oil, brown sugar, raw sugar, eggs, vanilla, baking soda, baking powder, sea salt.
White chocolate chip cookies	$9.50
	Spelt flour, white chocolate chips (sugar, hydrogenated palm kernel oil, whole milk powder, nonfat dry milk, soy lecithin-an emulsifier, vanilla, may contain trace amounts of peanuts, nuts and flour gluten), oatmeal,potato flour, coconut oil, brown sugar, raw sugar, baking soda, baking powder, sea salt.
Plain Oatmeal cookies	$9.00
	Spelt flour, oatmeal, potato flour, coconut oil, brown sugar, raw sugar, baking soda, baking powder, sea salt.
Ohio’s Oatmeal Raisin spelt cookie	$9.50
	Spelt flour, raisins, oatmeal, potato flour, coconut oil, brown sugar, raw sugar, cinnamon, baking soda, baking powder, sea salt.

TAKE & BAKE Fillings :

Pumpkin
Raspberry
Blueberry